£175pp including seven course dinner
Join us for an exciting afternoon, meandering into the evening with Michelin award winning Chef, Mick Binnington, cooking and devouring some of our seasonal signature dishes at CHEF HQ, in the glorious Essex countryside.
During the afternoon you will don your apron and spend time cooking with Mick, along with some expert demonstrations, preparing a fantastical feast in the evening.
As the evening draws in you will be invited to take a seat around the counter while Mick begins to personally cook a delicious, seasonal seven course menu before your eyes.
Course Highlights:
Timings:Start 12pm, finish approximately 9pm
Click the ‘Subscribe’ button below to receive our newsletter when new dates for this event are released. You can unsubscribe at any time.
This course is run from CHEF HQ
CHEF SCHOOL OF COOKERY
4 Howells farm
Maypole Road
Maldon
CM9 4SY
We would advise that this course is only really suitable for 12 years of age and upwards. Under 16s must be accompanied by a paying adult. We put these guidelines in place for the safety, comfort and enjoyment of all our guests.
To enquire or book please contact us directly to discuss your requirements: info@chefbymb.co.uk
We’re social…