CHEF Private Chef Service


£120pp including dinner

Indulge in a hands-on evening learning to create proper pies followed by enjoying your creation along with the addition of some delicious garnishes and a complimentary beverage.

Course Highlights:

  • Expert demonstrations.
  • Hands-on workshop creating your own pies.
  • Refreshments throughout the class.
  • Proper pie main course with accompaniments, plus pudding by Mick.
  • Complimentary beverage with your meal.
  • Opportunity to ask questions and chat with Mick.

Timings: Start 5pm, finish approximately 9pm.

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Further information...

This course is run from CHEF HQ on the borders of Maldon, Essex. Full address details of HQ will be provided once you have booked.

We would advise that this course is only really suitable for 12 years of age and upwards. Under 16s must be accompanied by a paying adult. We put these guidelines in place for the safety, comfort and enjoyment of all our guests.

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